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It’s a wonderful feeling to be a duck owner. Ducks live longer and grow at a faster rate then chicken. Their houses are much less expensive to build, require less management and can withstand almost almost any temperatures. They may be highly tolerant to a lot of diseases and consume different types of food in comparison to chickens.
You can raise them as pets, for eggs and even for meat production. A lot of bird farmers raise them for food because they can eat the eggs and meat as well as sell the produce to make extra money. Ducks lay their eggs in the morning hours which means you can just acquire the eggs once a day.
When beginning raising ducks you first need to be well prepared and make sure your abode is suitable. 1st prepare space where you are going to raise the ducks. When you have the location then you should build a shelter (house) for your birds to rest and call home. You should also try to build an artificial pond which may be next to the house.
Once you have this done it is time to get your birds but before you do that you have make certain on the number of ducks you want. Do not get a lot of ducks that could possibly get crowded in the location you have for them. Also select the right kind of breed you want to raise. There’s a number of breeds to choose from which are Rouen, Mandarin, Muscovy not forgetting Perkin ducks.
When you have made the decision on the amount of ducks and breed you want, the next step is preparing food for them. Ducks enjoy eating worms, fish, aquatic plants, insects, toads and even mollusks. You may even nourish them crumbs and lawn grass. This type of food must only be given to fully grown birds. Ducklings eat a different kind of feed, they eat starter breadcrumbs and mash when they are a few days old. As they grow older you may then give them breads and crackers.
To be a productive duck farmer needs dedication and the will to raise ducks. The nice thing about keeping ducks is that anyone will go through successfully, just do your research good and get the expert information.