Source: http://youtu.be/ak161yktoSs
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It’s a good feeling to be a duck owner. These birds live longer and grow at a faster rate then chicken. Their residences are less expensive to build, need less management and could withstand almost almost any temperatures. They are highly resilient to a lot of diseases and consume different types of food in contrast to chickens.
You may raise them as domestic pets, for eggs and even for meat. A number of livestock farmers keep them for food because they can eat the eggs and meat as well as sell the produce to make money. These birds lay their eggs in the early morning so you can just gather the eggs once a day.
When beginning keeping ducks you first must be well prepared and make sure your abode is suitable. First prepare space where you are going to raise the ducks. When you have the location then you should build a shelter (house) for your ducks to rest and call home. Its also wise to try to construct an artificial pond that can be next to the house.
Once you have this done it is time to get your ducks but before you do that you have be certain on the number of birds you want. Don’t get a lot of ducks that can get crowded in the location you have for them. Also select the right type of breed you want to keep. There’s a number of breeds to choose from which are Rouen, Mandarin, Muscovy and Perkin ducks.
Once you have made the decision on the quantity of ducks and breed you desire, the next step is preparing food for them. These birds like eating worms, fish, aquatic plants, insects, toads and even mollusks. You may even feed them crumbs and lawn grass. This kind of food must only be provided to fully grown ducks. Ducklings consume a different kind of food, they eat starter breadcrumbs and mash when they are a few days old. When they grow older you may then give them bread and crackers.
To be a successful duck farmer requires dedication and the will to raise ducks. The great thing on keeping ducks is that anyone will go through successfully, just do your research good and get the expert information.