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It is a wonderful feeling to be a duck farmer. Ducks live longer and develop at a faster rate then chicken. Their houses are less expensive to construct, need less management and can withstand almost any type of temperatures. They may be highly resilient to a lot of diseases and eat different varieties of food compared to chickens.
You can keep them as household pets, for eggs and even for meat production. A number of livestock farmers raise them for food because they can eat the eggs and meat as well as sell the produce to make extra money. These birds lay their eggs in the morning therefore you can just accumulate the eggs once a day.
When starting out in raising ducks you first need to be well prepared and make sure your time is suitable. First prepare space where you are going to raise the birds. Once you have the location then you should build a shelter (house) for your ducks to rest and feel at home. Its also wise to try to build an artificial pond which may be next to the house.
Once you have done this it is time to get your ducks but before you do that you must make sure on the number of ducks you want. Do not get a lot of ducks that will get crowded in the location you have for them. Also choose the best type of breed you want to raise. There’s a number of breeds to choose from which are Rouen, Mandarin, Muscovy plus Perkin ducks.
When you have made the decision on the number of birds and breed you want, the next step is getting together food for them. These birds like eating worms, fish, aquatic plants, insects, toads and even mollusks. You may even feed them crumbs and grass. This kind of food must only be provided to fully grown birds. Ducklings eat a different kind of food, they eat starter breadcrumbs and mash when they are a few days old. As they grow older you may then give them bread and crackers.
To be a successful duck farmer needs dedication and the will to raise ducks. The great thing about raising ducks is that almost any person can do it, just do your research good and get the expert information.