Source: http://youtu.be/X5H53l5vmZo
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It is a good feeling to be a duck owner. These birds live longer and develop at a quicker rate then chicken. Their homes are less expensive to build, require less management and could withstand almost almost any temperatures. They may be highly tolerant to a lot of diseases and consume different sorts of food in comparison to chickens.
You can keep them as pets, for eggs and even for meat. A number of farmers raise them for food reason being they can consume the eggs and meat as well as sell the produce to make money. These birds lay their eggs in the early morning so you can just acquire the eggs once a day.
When starting out in keeping ducks you first need to be well prepared and make sure your time is suitable. 1st prepare space where you are going to keep the ducks. When you have the location then you must construct a shelter (house) for your ducks to rest and feel at home. You must also try to construct an artificial pond which is often next to the house.
Once you have this done it is time to get your ducks but before you do that you must be certain on the number of ducks you want. Do not get a lot of birds that can get crowded in the location you have for them. Also choose the best type of breed you want to keep. They are a number of breeds to choose from which are Rouen, Mandarin, Muscovy plus Perkin ducks.
When you have made the decision on the number of ducks and breed you desire, the next step is preparing food for them. These birds like eating earthworms, fish, aquatic plants, bugs, toads and even mollusks. You may even feed them crumbs and turf. This kind of food must only be provided to fully grown ducks. Ducklings consume a different kind of feed, they eat starter crumbs and mash when they are a few days old. When they grow older you may then give them bread and crackers.
To be a successful duck keeper needs dedication and the will to raise these birds. The great thing on keeping ducks is that almost any person can do it, just do your research right and get the expert information.